For dinner tonight we had homemade stuffed peppers and a creamy cucumber salad. I made the stuffed peppers with ground lamb versus ground beef. They were tasty but there wasn't much difference in flavor having used lamb versus beef. Perhaps the next time I think I will add some fresh mint, cumin, some goat's cheese, and for Bob some raisins. I hope this will enhance the flavor of the lamb.
Beautiful picture, nice enough to be in a cookbook. They look delicious :-)
ReplyDeleteTia, I think you need an other opinion on the taste. Ali and I would be happy to help;}
ReplyDeleteMmmmmmmm, looks delicious! I love stuffed peppers, I bet they were amazing with home grown peppers! Bon Appetit! -Sue
ReplyDeleteSue...thanks. They were wonderful!
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